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June Crush Collection

2019 Mathis Rosé De Grenache

Intense aromas of white peach and strawberries are followed by a silky smooth and fresh entry on the palate. The minerality and bright acidity nicely balance the fruit characters -- which are two of the many reasons this wine tends to be such a crowd-pleaser no matter how much or how little you know about rosé!

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2017 Loriella Pinot Grigio

While this wine is dry and soft on the palate, it's not a simple Pinot Grigio. It has layers of aromas and flavors, like white peach, melon, and lemon zest. It’s the perfect wine to pair with seafood pasta or a classic cheese plate, but best of all, it pairs with people of all kinds -- even with folks who don't think they like white wines!

2018 Parables in Red Pinot Noir

This is a Sonoma Coast Pinot, which means it was grown in the most ideal growing region for this varietal. Every sip has beautiful nuances of dark red fruits (like dark cherries and raspberries) and that classic finish found in well-made Pinots that soften described as strawberries on silk. The wine is light enough to serve with appetizers and is delicious with grilled salmon.

2017 Pivot Cabernet Sauvignon, Red Hills Lake County

We’re hypnotized by this wine’s black fruit aromas and flavors of blackberry and plum, along with its vanilla and herbal notes that add complexity. This wine is full body and lingers on the palate long after it’s been sipped. Like many red wines, it will benefit from at least 30 minutes of decanting. This wine is perfect to serve with a filet or a charcuterie plate.